Width: 26.75" (67.9 cm)Height: 52.06" (132.2 cm)Depth: 23.5" (59.7 cm)
Width: 34" (86.4 cm)Height: 53.86" (136.8 cm)Depth: 31.50" (80.0 cm)
328.00 lbs (148.8 kg))
Key Features:
- Double Oven
- 12 Specialized Cooking Modes and Settings
- Genuine European Convection
- Meat Probe
Double Oven
Double the ovens means double the dishes you can prepare at once. Prepare two different meals with different settings and serve the feast you’ve always been dreaming about.
12 Specialized Cooking Modes and Settings
No less than 12 specialized cooking modes in the upper cavity make gourmet cooking easy, so you’ll be preparing meals you never imagined. Plus, bake, broil, roast and warm settings in the lower cavity add to the versatility of this unit, and add to your versatility as a cook.
Genuine European Convection
Genuine European convection is an advanced circulation system that cooks food more evenly by optimizing heat circulation. A third heating element surrounds the convection fan, circulating preheated air throughout the oven and cooking foods to perfection.
Meat Probe
A built-in temperature gauge helps you keep tabs on larger dishes like roasts and poultry. When your dish reaches the pre-set internal temperature, the oven beeps and turns itself off.
Detailed Specifications:
- Cooking Method in Second Cavity: Top/Bottom Heating, Top Heating, 1/3 Bottom Heat, Variable Small-Area Grill, Warming
- Cleaning System in Cavity One: Self-Cleaning
- Cleaning System in Cavity Two: Easy to Clean Enamel
- Bake Element Wattage in Cavity One: 2,400W
- Broil Element Wattage in Cavity Two: 3,800W
- Convection Element Wattage in Cavity One: 2,000W
- CSA Approval Certification
- Energy Source: Electric
Dimensions
Double Oven:
- Width: 26.75"
- Height: 52.06"
- Depth: 23.5"
Shipping:
- Width: 34"
- Height: 53.86"
- Depth: 31.5"
- Weight: 328 lb.
